Grilled sweet pepper salad
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Grilled sweet pepper salad
15 min. 4 adultsIngredients
2 Pick-&-Joy® Snack Pepper Red or Pick-&-Joy® Snack Pepper Orange
2 Pick-&-Joy® Red Pepper or Pick-&-Joy® Yellow Pepper
1 tablespoon of olive oil
1 clove of garlic
Pick-&-Joy® Basil Tree Fresh basil
Sea salt
Method of preparation
- Rince the snack peppers, remove their seeds and cut them in slices.
- Mince the garlic.
- Put the olive oil in a grill pan and grill the red bell peppers and the garlic 5 to 8 minutes.
- Put the snack peppers in a salad bowl and add the grilled mixture.
- Season with sea salt and garnish it with fresh basil.
Tip:
Using uncooked snack peppers in the salad, the sweet taste is assured. Furthermore it gives the salad a nice “bite” to it. Off course it is also possible to grill the snack peppers too. Add them at the same time as the red bell peppers in the instructions.
